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This curated tasting collection showcases four of Sicily's most important olive varieties
white fruit and almond
intimate showing reserved for a select audience
it opens with light green fruitiness — fresh herbs
exclusively from 100% Arbequina olives grown in the Sierra Morena foothills of Jaén
Quattrociocchi Garlic 250ML Koroneiki This curated tasting collection showcasesThe special organic aromatic oils from Quattrociocchi are a must try. Specially fused with garlic during the crushing of the olives, this oil is made exclusively from olives grown on their organic farm in Alatri from the Itrana, Moraiolo, Leccino and Frantoio varieties. Try this oil with roasted meats and potatoes, pesto, pasta or added to mashed potatoes.
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