It felt like we had covered 100 miles by the time we were done with our 4th campus tour in a week
Vary the ingredients Replace balsamic vinegar with red wine vinegar, white wine vinegar, champagne vinegar, apple cider vinegar, or freshly-squeezed lemon juice Replace EVOO with your preferred mild-flavored oil Instead of stone-ground mustard, use Dijon mustard for a stronger nose-clearing flavor or go milder with yellow mustard Maple syrup can be replaced with agave syrup Add minced garlic or shallots for a kick Add a pinch of your favorite herbs like fresh or dried basil, thyme, and/or oregano Add a dash of ground black pepper Adjust to taste If you want more tartness, add more balsamic If you want a more muted flavor, add more oil If you'd like more tang, up the mustard If you'd prefer a sweeter dressing, increase the maple syrup How to store Store balsamic dressing in a covered container in the refrigerator
California Proposition 65 WARNING : This product can expose you to chemicals known to the State of California to cause cancer or reproductive harm
Originally I made it as a Custom Project for one of My Brides and it came out so Beautiful that I had to give my other Brides a Chance to Wear this Beautiful Wedding Dress
Commander of Soviet Air Forces and Free French Pilots on the Eastern Front
