Cook the whole package of bacon in the oven and refrigerate or freeze the extra for another time, like for breakfast the following morning, sandwiches for lunch, or other salads throughout the week
ingredients 1 pound steak (T-bone, ribeye, striploin, flank, etc.) salt and pepper to taste 1/2 pound asparagus, cleaned and trimmed 4 ounces bacon, cut into 1 inch pieces 6 cups lettuce, sliced 1 cup tomato, diced 1/4 cup red onion, diced 2 hard boiled eggs, peeled and sliced 1/4 cup blue cheese, crumbled 1/4 cup blue cheese dressing directions Season the steak with salt and pepper to taste and grill over medium-high heat until cooked to the desired level of doneness, about 3-5 minutes per side, before setting aside to rest for 5 minutes
The drop-waist dress also has Godet pleats, which add the right amount of interest
When I bought it, I didnt want the normal style that everyone else had, so I snatched this one up at Nordstrom Rack
Condition: Newly Refinished