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Extra virgin olive oil (EVOO) is perfect for salad dressings because it has a more pronounced flavor compared to other oils

Pull it out about 30 minutes before baking so it doesnt go into a cold oven straight from the fridge

Thoughtfully designed, small-batch styles in sizes XS3X

Ingredients for the Zesty Vinaigrette: Soy Sauce (gluten free or lower sodium) Rice Vinegar Fresh Orange Juice (I squeeze clementines a deep orange color and vibrant flavor) Minced Orange Rind Minced Garlic Finely Grated Ginger Minced Scallions (I use light greens) Grainy Mustard Raw Honey Roasted Sesame Oil Extra Virgin Olive Oil (or neutral oil) Toasted Sesame Seeds Enjoy this fabulous Vinaigrette, Tell me what you think

These distinctive cut-outs are adorned with delicate, self-tie knots, adding a playful yet refined touch that allows for a tasteful glimpse of skin, creating an intriguing visual appeal