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60-inch gas restaurant range with 4 open burners
108" x 30" flat top provides a generous stainless steel work surface
cULus and NSF listed — reliable
Eagle Valu-Gard 60 x 36 Inch Green Epoxy QuadTruss Wire Shelf
and 1 standard oven in a 36-inch footprint
Bron Coucke Manual Stainless Steel Fruit & Vegetable Turning Slicer Electric Griddles 60-inch gas restaurant range withBron Coucke Manual Stainless Steel Fruit & Vegetable Turning Slicer Includes 2 mm, 3 mm, and 6 mm blades This manual stainless steel turning slicer delivers consistent fruit and vegetable cuts and includes three blade sizes for versatile prep. Hand operated manual slicer for fruit and vegetable prep Stainless steel construction for durability Includes 2 mm, 3 mm, and 6 mm blades Compact smallwares design No electric operation for simple use
US$ 144.99
US$ 157.99