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Glutathione functions through two primary mechanisms: direct scavenging of reactive oxygen species (ROS) and serving as a cofactor for glutathione peroxidase, a family of enzymes that neutralize hydrogen peroxide and lipid peroxides [2][4]

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Compared with the 3 Cd treatment, FeS 2 increased the Cd content of the pepper by 97.16% (roots), 98.19% (stems), 96.34% (leaves), and 93.41% (fruits), while H 2 SO 4 increased the Cd content of the pepper by 98.51% (roots), 98.61% (stems), 95.63% (leaves), and 93.96% (fruits) ( P 0.05), respectively

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